To prepare the hog maws for cooking rinse them in water and trim away excessive fat.The hog maws are very tough, so it's a good idea to cook them while you're cleaning your chitlins. The hog maws come in packages and are also usuallyįrozen. It will take several hours to thaw out your frozen chitlins. They are usually found with the frozen foods and come in 5 or 10 You can find chitterlings and hog maws at your local grocery store.
Chitrrlungs and hog mog how to#
But with the instructions that follow on how to cook chitterlings Most people are too intimated to try to cook chitterling on their own. Here is the recipe for your enjoyment.Īs always the key to great cooking is preparation and quality ingredients. Recipe, just in case you don't know chitterlings are pig intestines and Loves to eat his chitlins with spaghetti. I like to eat my chitlins topped with hot sauce and served with rice,Ĭollard greens, and corn bread. If you have ever had the experience of tasting some well cooked chitlins you'd agree that you just can't get enough of them. Most often you will find southerners cooking up chitlins and hog maws during large family gatherings or holidays. I like to cook up a pot of chitlins on Christmas and New Years day. Down south we also like to call them "chitlins". Today we are going to teach you how to clean and cook chitlins in your kitchen without the nasty smell.Ĭhitterlings and hog waws have long been a southern favorite. And this recipes is one that you have to try out for a true soul food eating experience. I really do love to eat chitterlings (aka chitlins).
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